Roasted Vegetable And Feta Salad Recipe
Recipe By Good To Know
Vibrant roasted vegetable and feta salad is dotted with pomegranate, rocket and herbs for a filling salad that's so easy but impressive.
4.8
18 Rating -
Rate
Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Vegetable And Feta Salad Recipe
- 250 gram Mixed root vegetables, such as parsnips, turnip, swede, beetroot, carrot
- 1/2 tablespoon Olive oil
- 1/2 teaspoon Zatar or ras el hanout spice blend
- 1/2 tablespoon Chopped Fresh Parsley
- 25 gram Bag rocket
- 2 tablespoon Pomegranate seeds
- 2 tablespoon Mixed seeds
- 50 gram Feta cheese crumbled
- As required For the dressing
- 1/2 tablespoon Tahini
- 2 tablespoon Greek yogurt
Nutrition
value
value
287
calories per serving
15 g Fat17 g Protein23 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein17g
- Carbs23g
- Fiber7g
MacroNutrients
- Carbs23g
- Protein17g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium578mg
- Iron5mg
- Vitamin A950mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B9175mcg
- Vitamin B120mcg
- Vitamin C78mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus248mg
- Selenium18mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know