Roasted Turnips And Greens Recipe

Recipe By Food & Wine

Learn how to make Roasted Turnips And Greens.

4.6
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Vegdiet
55minstotal
55m.total
Roasted Turnips And Greens
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ingredients serve

Ingredients for Roasted Turnips And Greens Recipe

  • 0.06 cup Pitted Kalamata Olives
  • 0.06 cup 1 navel orange, plus fresh orange juice
  • 1/2 pound Young turnips and their greensturnips halved, greens stemmed and chopped
  • 3/4 tablespoon Extra virgin olive oil
  • 1/4 Medium Onion, Thinly Sliced
  • 1/4 Garlic Clove, Minced
  • 0.13 cup Water
  • As required Salt and freshly ground pepper
  • 1/2 ounce Baby spinach
Nutrition
value
159
calories per serving
11 g Fat7 g Protein11 g Carbs8 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    7g
  • Carbs
    11g
  • Fiber
    8g

MacroNutrients

  • Carbs
    11g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    284mg
  • Iron
    5mg
  • Vitamin A
    1321mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    139mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    83mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    < 1mg
  • Phosphorus
    72mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine