Ingredients for Roasted Turkey Leg With Root Vegetable Mash Recipe
0.38 Turkey drumsticks
0.13 Large Onion
1/4 Carrots
1/4 stick Celery
1/4 Garlic Cloves
1/4 sprig Fresh thyme
0.13 sprig Rosemary
0.13 Bay leaf
125 milliliter Chicken Stock
62.50 milliliter Apple juice
0.13 pinch Salt
0.13 pinch Pepper
0.38 Large potatoes
1/2 Carrots
1/4 Parsnips
3.75 gram Butter
18.75 milliliter Milk
0.13 tablespoon Wholegrain mustard
0.13 pinch Salt
0.13 pinch Pepper
1/4 Cauliflower Florets
1/4 Pancetta slices
0.13 Large Onion
1/4 Carrots
1/4 stick Celery
1/4 Garlic Cloves
1/4 sprig Fresh thyme
0.13 sprig Rosemary
0.13 Bay leaf
125 milliliter Chicken Stock
62.50 milliliter Apple juice
0.38 Turkey drumsticks
0.13 pinch Salt
0.13 pinch Pepper
1/4 Pancetta slices
0.38 Large potatoes
1/2 Carrots
1/4 Parsnips
3.75 gram Butter
18.75 milliliter Milk
0.13 pinch Salt
0.13 tablespoon Wholegrain mustard
0.13 pinch Pepper
Nutrition value
828
calories per serving
40 g Fat53 g Protein61 g Carbs19 g FiberOther
Current Totals
Fat
40g
Protein
53g
Carbs
61g
Fiber
19g
MacroNutrients
Carbs
61g
Protein
53g
Fiber
19g
Fats
Fat
40g
Vitamins & Minerals
Calcium
249mg
Iron
7mg
Vitamin A
3787mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
1mg
Vitamin B9
183mcg
Vitamin B12
0mcg
Vitamin C
90mg
Vitamin E
3mg
Copper
1mcg
Magnesium
189mg
Manganese
2mg
Phosphorus
701mg
Selenium
54mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment