Roasted Tomatoes and Shrimp with Zucchini Noodles Recipe
Recipe By Recipe Runner
Oooey gooey chocolatey goodness Those are the words for these raspberry salted caramel brownies. I didn't plan to do a post for valentine's day, but i couldn't resist with these. Who doesn't love a little.
3.9
27 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
30m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Tomatoes and Shrimp with Zucchini Noodles Recipe
- 1/2 pint Cherry tomatoes cut any larger ones in 1/2
- 1 teaspoon Olive oil
- NaN As required Kosher salt and black pepper to taste
- 1/4 pound Extra large shrimp, peeled and deveined
- 1/2 Clove of garlic, minced
- 1 teaspoon Extra virgin olive oil
- 1/4 A lemon
- As required Fresh flat leaf parsley, chopped
- 1 Zucchini, spiralized
- 1/2 teaspoon Extra virgin olive oil
- As required Kosher salt and black pepper to taste
Nutrition
value
value
561
calories per serving
25 g Fat24 g Protein59 g Carbs< 1 g FiberOther
Current Totals
- Fat25g
- Protein24g
- Carbs59g
- Fiber< 1g
MacroNutrients
- Carbs59g
- Protein24g
- Fiber< 1g
Fats
- Fat25g
Vitamins & Minerals
- Calcium92mg
- Iron2mg
- Vitamin A69mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B122mcg
- Vitamin C30mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium52mg
- Manganese< 1mg
- Phosphorus265mg
- Selenium47mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Recipe Runner