Roasted Tomato Shrimp And Polenta Recipe
Recipe By A Couple Cooks
Comfort food to the max, this roasted tomato shrimp and polenta is also easy to put together and makes for easy entertaining.
4.3
18 Rating -
Rate
40minstotal
40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Tomato Shrimp And Polenta Recipe
- 0.38 cup Polenta grits or cornmeal
- 0.56 teaspoon Kosher salt, divided
- 1/4 tablespoon Butter
- 0.19 cup Milk
- 0.13 teaspoon Black pepper, divided
- 1/4 Medium Yellow Onion
- 1/2 Garlic Cloves
- 1/2 tablespoon Olive oil
- 7 ounce Can muir glen organic fire roasted crushed tomatoes
- 1/4 teaspoon Dried oregano
- 1/4 pound Raw shrimp, peeled and deveined
- 1/2 tablespoon Parsley, chopped
Nutrition
value
value
701
calories per serving
26 g Fat36 g Protein81 g Carbs11 g FiberOther
Current Totals
- Fat26g
- Protein36g
- Carbs81g
- Fiber11g
MacroNutrients
- Carbs81g
- Protein36g
- Fiber11g
Fats
- Fat26g
Vitamins & Minerals
- Calcium527mg
- Iron27mg
- Vitamin A2311mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B9108mcg
- Vitamin B122mcg
- Vitamin C78mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium135mg
- Manganese1mg
- Phosphorus417mg
- Selenium51mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Couple Cooks