Roasted Tomato Bisque With Chipotle Cream Recipe
Recipe By Honest Cooking
This roasted tomato bisque is creamy and comforting without being unbearably rich. The swirl of chipotle cream adds some visual pizazz and a subtle smoky and spicy flair that will entice your taste buds.
4.1
21 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Tomato Bisque With Chipotle Cream Recipe
- 1 tablespoon Oil
- 2 Tomatillos
- 1 Roma tomatoes, cut in 0.5
- 1/4 White onion, cut in large chunks
- 3-4 Cloves of garlic
- 1-2 Jalapeno or serrano peppers
- 3.50 ounce 1 - canof chipotle peppers in adobo sauce
- 1/2 bunch Cilantro Leaves
- 1/2-1 teaspoon Salt, to taste
- 0.13 cup Light sour cream
- 1/2-1 tablespoon Oil
- 1/2 tablespoon Butter
- 14 ounce 8 roma tomatoes {or a - canof fire-roasted tomatoes
- 1/2 Yellow onion, chopped
- 2 Garlic cloves, minced
- 1 cup Low-sodium chicken broth
- 0.13 cup Heavy cream
- 0.13 teaspoon Cayenne pepper
- dash Black pepper
Nutrition
value
value
677
calories per serving
39 g Fat48 g Protein28 g Carbs30 g FiberOther
Current Totals
- Fat39g
- Protein48g
- Carbs28g
- Fiber30g
MacroNutrients
- Carbs28g
- Protein48g
- Fiber30g
Fats
- Fat39g
Vitamins & Minerals
- Calcium446mg
- Iron14mg
- Vitamin A10864mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B61mg
- Vitamin B9305mcg
- Vitamin B120mcg
- Vitamin C338mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium340mg
- Manganese12mg
- Phosphorus476mg
- Selenium38mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking