Roasted Tofu And Miso Sweet Potato With Vegan Gravy Recipe
Recipe By Taste
This roasted tofu with miso sweet potato, topped with vegan gravy is the perfect vegetarian alternative to typically meaty roast dinners.
4.6
11 Rating -
Rate
Vegdiet
1hr 15minstotal
15minsPrep
1hr Cook
1hr 15m.total
15m.Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Tofu And Miso Sweet Potato With Vegan Gravy Recipe
- 1/4 Large sweet potato, peeled
- 125 gram Block firm tofu
- 1/2 tablespoon White miso paste
- 0.13 teaspoon Caster sugar
- 1/4 teaspoon Sesame oil
- 125 milliliter Massel vegetable liquid stock
- 1/2 tablespoon Tamari
- 1/4 tablespoon Vegetable Oil
- 1/4 teaspoon Cornflour
- sprig Serve
Nutrition
value
value
132
calories per serving
4 g Fat3 g Protein19 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein3g
- Carbs19g
- Fiber5g
MacroNutrients
- Carbs19g
- Protein3g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium56mg
- Iron< 1mg
- Vitamin A1989mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus80mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste