These roasted sweet potatoes are cubed sweet potatoes that bake in the oven perfectly crispy on the outside and tender and fluffy on the inside. they are the perfect easy side dish and naturally vegan.
1/2 pound Medium sweet potatoes, washed, scrubbed and dried
1/2 tablespoon Avocado oil or olive oil
0.33 teaspoon Fine grain sea salt
0.08 teaspoon Cracked black pepper
0.17 teaspoon Garlic powder
0.13 teaspoon Paprika
0.33 tablespoon Fresh parsley, finely chopped, plus more for garnish
Nutrition value
204
calories per serving
7 g Fat3 g Protein30 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
3g
Carbs
30g
Fiber
4g
MacroNutrients
Carbs
30g
Protein
3g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
34mg
Iron
2mg
Vitamin A
138mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
41mcg
Vitamin B12
0mcg
Vitamin C
67mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
54mg
Manganese
< 1mg
Phosphorus
92mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment