Ingredients for Roasted Stuffed Turkey From Colonial Times Recipe
0.17 whole small dressed turkey
1/25 cup Vinegar
1/2 teaspoon pepper powder
0.33 cup bread crumbs
0.33 teaspoon dried mint powder
0.33 eggs, beaten
0.17 cup boiled peas and carrot
0.08 teaspoon grated lemon rind
0.08 cup Oil
As required Salt
Nutrition value
430
calories per serving
25 g Fat11 g Protein39 g Carbs4 g FiberOther
Current Totals
Fat
25g
Protein
11g
Carbs
39g
Fiber
4g
MacroNutrients
Carbs
39g
Protein
11g
Fiber
4g
Fats
Fat
25g
Vitamins & Minerals
Calcium
108mg
Iron
3mg
Vitamin A
40mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
20mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment