Roasted Squash Soup With Maple-Glazed Bananas Recipe

Name: Roasted Squash Soup With Maple-glazed Bananas Recipe
Total time: 90 min
Yield: 8
Cuisine: American

Recipe By Food & Wine

Learn how to make Roasted Squash Soup With Maple-Glazed Bananas

4.8

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Rate

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1hr 30minstotal

1hr 30m.total

Roasted Squash Soup With Maple-Glazed Bananas

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Ingredients for Roasted Squash Soup With Maple-Glazed Bananas Recipe

1/4 pound One butternut squash, halved lengthwise and seeded
As required Kosher salt
0.06 cup Pecans
0.06 inch 1 banana, scooped into balls with a melon baller or sliced thick
0.13 tablespoon Pure maple syrup
0.13 cup Water
0.06 cup Creme fraiche
pinch Pinch of ground cinnamon

Nutrition
value

124

calories per serving

8 g Fat< 1 g Protein11 g Carbs< 1 g FiberOther

Current Totals

Fat
8g
Protein
< 1g
Carbs
11g
Fiber
< 1g

MacroNutrients

Carbs
11g
Protein
< 1g
Fiber
< 1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
16mg
Iron
< 1mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine