Roasted Spaghetti Squash Seeds Recipe

Recipe By EatingWell

When you prepare spaghetti squash, don't throw away the seeds You can roast them into a crunchy, healthy snack--just like roasting pumpkin seeds. The seasoning mix in this recipe is a mix of spicy, salty and sweet, but feel free to experiment with your own flavor combinations.

4.8
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45minstotal
45m.total
Roasted Spaghetti Squash Seeds
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ingredients serve

Ingredients for Roasted Spaghetti Squash Seeds Recipe

  • 1/4 cup Spaghetti squash seeds
  • 1/4 teaspoon Extra virgin olive oil
  • 1/2 teaspoon Maple syrup
  • 1/4 teaspoon Ground Cumin
  • 1/4 teaspoon Ground cinnamon
Nutrition
value
34
calories per serving
1 g Fat< 1 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    < 1g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell