Roasted Snapper Fillet Recipe
Recipe By Skinny Taste
Roasted snapper fillets seasoned with rosemary, garlic and olive oil dusted with breadcrumbs and roasted in the oven or also excellent cooked on the grill. This takes less than 30 minutes to make and we.
3.8
13 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Snapper Fillet Recipe
- 1 ounce snapper fillets, 8 each
- 0.67 teaspoon olive oil
- 1 cloves garlic
- 0.67 tablespoon fresh rosemary or fresh oregano
- As required kosher salt and fresh pepper
- 0.33 tablespoon Italian Seasoned Breadcrumbs
- As required fresh lemon wedges for serving
Nutrition
value
value
87
calories per serving
4 g Fat8 g Protein7 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein8g
- Carbs7g
- Fiber5g
MacroNutrients
- Carbs7g
- Protein8g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium165mg
- Iron4mg
- Vitamin A10mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B619mg
- Vitamin B9415mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium44mg
- Manganese2mg
- Phosphorus74mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Skinny Taste