Here's a cold summer entree of tamari-marinated shrimp grilled and served on a peanut-sesame noodle salad with spicy pickled rainbow carrots, cucumbers, fresno chiles, red onions. Serve with a tamari-ginger-sesame vinaigrette.
Ingredients for Roasted Shrimp Noodle Salad Recipe
1/4 cup Rice wine vinegar
0.06 cup A honey
1/4 teaspoon Sesame oila
1/2 teaspoon Fish
1/4 teaspoon Sriracha
1/2 Fresno chiles, sliced thinly
1/4 Red onion, sliced thinly
1/2 Carrots, cut into thin slices on the bias
1/4 Baby cucumber, sliced thinly
2 ounce Dry spaghetti
1/4 tablespoon Olive oil
1/4 Lime juiced
0.13 cup A creamy peanut butter
1/2 tablespoon Soy sauce
1/4 tablespoon Yellow curry paste
0.13 cup A unsweetened full fat coconut milk
1/4 teaspoon Sambal oelek, to taste
1/4 tablespoon Brown sugar
0.13 cup 1 a matchstick carrots
1 Green onions, minceda
0.06 cup A crushed peanuts, plus more for topping
1/4 cup A chopped cilantro
1/2 teaspoon Sesame oila
1/4 Garlic clove
1/2 tablespoon Low sodium soy sauce
1/4 Lemon juiced
1/4 teaspoon Sesame oil
1/4 teaspoon Brown sugar
1/4 tablespoon Minced ginger
0.13 teaspoon A sambal oelek, to taste
1/4 cup A canola oil
1/2 pound Shrimp, peeled and deveined
1/4 Garlic clove
1/2 tablespoon Tamari
1/4 Lemon juiced
1/4 teaspoon Sesame oil
1/4 teaspoon Brown sugar
1/4 tablespoon Minced ginger
1/4 teaspoon Sambal oelek
Nutrition value
1642
calories per serving
101 g Fat66 g Protein113 g Carbs17 g FiberOther
Current Totals
Fat
101g
Protein
66g
Carbs
113g
Fiber
17g
MacroNutrients
Carbs
113g
Protein
66g
Fiber
17g
Fats
Fat
101g
Vitamins & Minerals
Calcium
600mg
Iron
22mg
Vitamin A
3400mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
195mcg
Vitamin B12
4mcg
Vitamin C
70mg
Vitamin E
21mg
Copper
1mcg
Magnesium
303mg
Manganese
2mg
Phosphorus
923mg
Selenium
108mcg
Zinc
7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment