Roasted Salmon With Cherry Vinaigrette Recipe

Recipe By Taste

Curtis stone shows us a beautiful way to serve salmon for christmas when cherries are bountiful and at the peak of their season.

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40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Roasted Salmon With Cherry Vinaigrette
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Ingredients for Roasted Salmon With Cherry Vinaigrette Recipe

  • 1/4 tablespoon Olive oil
  • 22.50 gram 8 boneless skinless salmon fillets
  • 31.25 gram Fresh cherries, pitted, plus 12 18 cherries for garnish
  • 0.06 cup Rice vinegar
  • 0.03 cup Fresh lime juice
  • 0.03 cup Fish sauce
  • 0.13 tablespoon Olive oil
  • 1/2 Medium Shallots, Finely Chopped
  • 0.38 Cloves Garlic, Chopped
  • 0.03 cup Firmly Packed Brown Sugar
  • 0.03 cup Extra virgin olive oil
  • 0.03 cup Finely chopped fresh coriander
Nutrition
value
256
calories per serving
17 g Fat7 g Protein19 g Carbs2 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    7g
  • Carbs
    19g
  • Fiber
    2g

MacroNutrients

  • Carbs
    19g
  • Protein
    7g
  • Fiber
    2g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    32mg
  • Iron
    1mg
  • Vitamin A
    192mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    34mg
  • Vitamin B9
    264mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste