Roasted Root Vegetables With Miso Glaze Recipe
Recipe By A Spicy Perspective
Easy tender roasted root vegetables with miso glaze are a healthy way to enjoy your veggies with a pop of asian flavor
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40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
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Add to Shopping ListIngredients for Roasted Root Vegetables With Miso Glaze Recipe
- 1/2 pound Baby carrots
- 1/2 pound Small radishes
- 1/2 pound Small Beets
- 1/2-1 tablespoon Olive oil
- 1 tablespoon Butter
- 1 Cloves garlic minced
- 1/2 tablespoon White miso paste
- 0.13 cup Mirin
- 0.13 cup Water
- As required Salt and pepper
- 1/4 cup Chopped Green Onions For Garnish
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By A Spicy Perspective