Roasted Red Potatoes Recipe

Name: Roasted Red Potatoes Recipe
Total time: 60 min
Yield: 6
Cuisine: American

Recipe By Barefeet In The Kitchen

Crispy on the outside, soft and fluffy on the inside, these potatoes are sure to become a regular feature on our menu.

4.2

19 Rating -

Rate

Vegdiet

1hr total

10minsPrep

50minsCook

1hr total

10m.Prep

50m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Roasted Red Potatoes Recipe

1 Medium size red potatoes washed and cut into 8 slices lengthwise
0.33 tablespoon Olive oil
0.08 teaspoon Garlic
0.08 teaspoon Freshly Cracked Black Pepper
0.17 teaspoon Kosher salt

Nutrition
value

131

calories per serving

5 g Fat2 g Protein19 g Carbs3 g FiberOther

Current Totals

Fat
5g
Protein
2g
Carbs
19g
Fiber
3g

MacroNutrients

Carbs
19g
Protein
2g
Fiber
3g

Fats

Fat
5g

Vitamins & Minerals

Calcium
13mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
57mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Barefeet In The Kitchen