Ingredients for Roasted Red Pepper Pesto Pasta Recipe
8 ounce Roasted red peppers or use 3 4 fresh roasted peppers
0.13 cup Packed fresh basil leaves 10 15 leaves
1 Cloves Garlic Peeled
1/4 cup Parmesan cheese
1/4 cup Finely Chopped Walnuts
0.13 cup Olive oil
8 ounce Delallo organic whole grain pasta any variety
As required Salt and pepper
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment