Roasted red pepper marinara recipe-that's right, marinara with no tomatoes This healthy marinara is easy to make and tastes amazing. Vegan, gluten free, and paleo-friendly
Ingredients for Roasted Red Pepper Marinara Recipe
1.25 Red Bell Peppers
3/4 Cloves garlic, in skins
0.63 tablespoon Butter
0.13 Large red onion, peeled
0.13 Large Carrot
0.13 tablespoon Dried italian seasoning
As required Salt and pepper
Nutrition value
454
calories per serving
12 g Fat24 g Protein56 g Carbs61 g FiberOther
Current Totals
Fat
12g
Protein
24g
Carbs
56g
Fiber
61g
MacroNutrients
Carbs
56g
Protein
24g
Fiber
61g
Fats
Fat
12g
Vitamins & Minerals
Calcium
213mg
Iron
12mg
Vitamin A
3248mcg
Vitamin B1
< 1mg
Vitamin B2
2mg
Vitamin B3
13mg
Vitamin B6
< 1mg
Vitamin B9
111mcg
Vitamin B12
0mcg
Vitamin C
7mg
Vitamin E
2mg
Copper
2mcg
Magnesium
452mg
Manganese
4mg
Phosphorus
533mg
Selenium
37mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment