Ingredients for Roasted Potatoes With Maple Fig Sauce Recipe
0.17 pound Red potatoes, washed and quartered
As required Olive oil
As required Sel de cuisine seasoning
1/2 tablespoon Mayonnaise
0.06 cup Sour cream
0.33 tablespoon Maple syrup
0.33 tablespoon Brown sugar
Nutrition value
88
calories per serving
2 g Fat2 g Protein16 g Carbs2 g FiberOther
Current Totals
Fat
2g
Protein
2g
Carbs
16g
Fiber
2g
MacroNutrients
Carbs
16g
Protein
2g
Fiber
2g
Fats
Fat
2g
Vitamins & Minerals
Calcium
9mg
Iron
< 1mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
< 1mcg
Vitamin C
20mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
21mg
Manganese
< 1mg
Phosphorus
44mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment