Roasted Potato Chicken Salad With Salsa Verde Recipe

Name: Roasted Potato Chicken Salad With Salsa Verde Recipe
Total time: 15 min
Yield: 6
Cuisine: Mexican

Recipe By Betty Crocker

Roasted potatoes combined with rotisserie chicken and greens make a main-dish salad the whole family will enjoy.

4.4

16 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

Roasted Potato Chicken Salad With Salsa Verde

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Ingredients for Roasted Potato Chicken Salad With Salsa Verde Recipe

0.17 Bag value size frozen roasted potatoes with garlic and herb sauce
0.17 can Progressotm black beans, drained, rinsed
0.33 cup Shredded deli rotisserie chicken
0.06 cup Salsa verde
0.17 tablespoon Fresh lime juice
0.17 Bag mixed baby salad greens
1/25 cup Toasted pumpkin seeds

Nutrition
value

117

calories per serving

7 g Fat9 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
9g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
9g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
13mg
Iron
< 1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
104mg
Selenium
9mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker