Roasted Pork Tenderloin Recipe

Name: Roasted Pork Tenderloin Recipe
Total time: 40 min
Yield: 8
Cuisine: Mexican

Recipe By Isabel Eats

This roasted pork tenderloin is rubbed with herbs and spices, seared in a cast-iron skillet and roasted in the oven with oranges and lemon to keep it juicy

3.7

24 Rating -

Rate

Non Vegdiet

40minstotal

8minsPrep

27minsCook

40m.total

8m.Prep

27m.Cook

plan

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Ingredients for Roasted Pork Tenderloin Recipe

0.13 tablespoon Chili powder
0.19 teaspoon Coarse kosher salt
0.19 teaspoon Smoked paprika
0.13 teaspoon Dried thyme
0.13 teaspoon Ground cumin
0.13 teaspoon Crushed red pepper flakes
0.13 teaspoon Onion powder
0.31 pound Boneless pork tenderloins
1/4 tablespoon Olive oil
0.13 Orange, quartered
0.13 Lemon, halved
As required Chopped cilantro or parsley, for garnish

Nutrition
value

226

calories per serving

15 g Fat22 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
22g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
22g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
36mg
Iron
4mg
Vitamin A
28mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
1mg
Copper
1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
185mg
Selenium
45mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Isabel Eats