Roasted Poblano Chicken Burritos Recipe

Recipe By Isabel Eats

These roasted poblano chicken burritos are an easy mexican lunch or dinner recipe that's perfect for weekend meal prep. They're also freezer friendly

4.8
19 Rating -
Rate
Non Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Roasted Poblano Chicken Burritos
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ingredients serve

Ingredients for Roasted Poblano Chicken Burritos Recipe

  • 1 Soft taco size flour tortillas
  • 1/4 cup Cooked white rice
  • 1.25 ounce 1 can black beans, drained and rinsed
  • 0.08 pound Shredded chicken
  • 0.17 cup Shredded mexican blend cheese
  • 1/50 cup Chopped cilantro
  • 0.08 Batch easy roasted poblano cream sauce
Nutrition
value
271
calories per serving
6 g Fat11 g Protein41 g Carbs2 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    11g
  • Carbs
    41g
  • Fiber
    2g

MacroNutrients

  • Carbs
    41g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    3mg
  • Vitamin A
    119mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    148mg
  • Selenium
    7mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Isabel Eats