Ingredients for Roasted Peppers With Garlic And Herbs Recipe
1 Bell peppers, halved and seeded
1/2 tablespoon Extra virgin olive oil
1/2 Garlic cloves, thinly sliced
0.06 teaspoon Dried oregano
As required Coarse salt and ground pepper
Nutrition value
88
calories per serving
7 g Fat2 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
7g
Protein
2g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
2g
Fiber
4g
Fats
Fat
7g
Vitamins & Minerals
Calcium
35mg
Iron
< 1mg
Vitamin A
487mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
78mcg
Vitamin B12
0mcg
Vitamin C
182mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
1mg
Phosphorus
36mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment