Roasted Peaches With Ice-Cream Recipe
Recipe By Taste
Summer stone fruits add sweetness and light to this easy roasted peaches with ice cream dessert.
4.8
27 Rating -
Rate
Vegdiet
2hr 25minstotal
1hr 50minsPrep
35minsCook
2hr 25m.total
1hr 50m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Peaches With Ice-Cream Recipe
- 1.25 centimeter 2 strips lemon rind
- 1/4 tablespoon Lemon juice
- 1/4 stick Cinnamon
- 1/2 Whole cloves
- 1/2 Yellow peaches, halved, stone removed
- 1/2 White peaches, halved, stone removed
- 1/2 tablespoon Brandy
- 0.38 tablespoon Brown sugar
- 5 gram Butter, cut into 8 cubes
Nutrition
value
value
200
calories per serving
2 g Fat2 g Protein48 g Carbs18 g FiberOther
Current Totals
- Fat2g
- Protein2g
- Carbs48g
- Fiber18g
MacroNutrients
- Carbs48g
- Protein2g
- Fiber18g
Fats
- Fat2g
Vitamins & Minerals
- Calcium312mg
- Iron3mg
- Vitamin A57mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C71mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium41mg
- Manganese7mg
- Phosphorus50mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste