Roasted onion veg pulav Recipe
Recipe By Better Butter
A rice delight that is loaded with vegetables, flavours with a fine spices, the vegetable pulao is one dish that is famous all over the world.
4.5
12 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted onion veg pulav Recipe
- 1/5 cup chopped mixed vegetables french beans , carrot and green peas
- 1/5 cup basmati rice , soaked for 15 minutes
- 1/5 tablespoon Oil
- 1/5 tablespoon Ghee
- 1/10 teaspoon cumin seeds
- 1/5 laung
- 1/5 elaichi
- 1/5 stick small dalchini
- 1/5 tejpatta
- 1/10 cup sliced onions
- 1/10 teaspoon ginger paste
- 1/10 teaspoon garlic paste
- 1/5 teaspoon green chilli paste
- 1/5 teaspoon biryani masala powder
- As required Salt
- 0.40 potatos
Nutrition
value
value
277
calories per serving
4 g Fat6 g Protein60 g Carbs16 g FiberOther
Current Totals
- Fat4g
- Protein6g
- Carbs60g
- Fiber16g
MacroNutrients
- Carbs60g
- Protein6g
- Fiber16g
Fats
- Fat4g
Vitamins & Minerals
- Calcium258mg
- Iron3mg
- Vitamin A128mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium52mg
- Manganese5mg
- Phosphorus102mg
- Selenium1mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter