Roasted Honey-Mustard Chicken Thighs With Vegetables Recipe
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Try this honey-mustard chicken thigh recipe with roasted carrots and asparagus. Everything is precooked and then finished in the oven.
4.3
29 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Honey-Mustard Chicken Thighs With Vegetables Recipe
- 1/2 tablespoon Dijon mustard
- 1/2 tablespoon Honey
- As required Lemon juiced
- 0.08 teaspoon Dried Thyme
- As required Salt and pepper
- 1.67 Skinless, boneless chicken thighs
- 1.33 Carrots, Sliced
- 0.17 bunch Fresh asparagus, cut into thirds
- 0.17 tablespoon Olive oil
Nutrition
value
value
98
calories per serving
3 g Fat3 g Protein14 g Carbs6 g FiberOther
Current Totals
- Fat3g
- Protein3g
- Carbs14g
- Fiber6g
MacroNutrients
- Carbs14g
- Protein3g
- Fiber6g
Fats
- Fat3g
Vitamins & Minerals
- Calcium151mg
- Iron7mg
- Vitamin A3009mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B120mcg
- Vitamin C14mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium40mg
- Manganese< 1mg
- Phosphorus104mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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