Roasted Grapes And Goats Cheese Bruschetta Recipe

Recipe By Honest Cooking

Autumn is here with this comforting snack or appetiser, crunchy bread, soft melting cheese and warm juicy grapes.

4.5
25 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Roasted Grapes And Goats Cheese Bruschetta
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Ingredients for Roasted Grapes And Goats Cheese Bruschetta Recipe

  • 1 Slices of soda bread
  • 5 Red grapes, seedless
  • 1/2 Handful of goats cheese
  • 1/2 teaspoon Dried thyme or fresh leaves
  • As required Extra virgin olive oil
  • 1/4 Garlic Clove
  • 1/2 Handful of walnut halves
Nutrition
value
570
calories per serving
2 g Fat8 g Protein127 g Carbs8 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    127g
  • Fiber
    8g

MacroNutrients

  • Carbs
    127g
  • Protein
    8g
  • Fiber
    8g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    5mg
  • Vitamin A
    134mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    145mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    1mg
  • Phosphorus
    173mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking