These roasted garlic mashed potatoes take a simple potato to the next level with lots of butter, whole milk and of course a long roasting of whole garlic.
Ingredients for Roasted Garlic Mashed Potatoes Recipe
1/2 pound Russet potatoes, peeled and 2" cubed
0.33 stick Butter
0.17 cup Whole milk
1/2 Bay leaves
0.33 Garlic heads
Nutrition value
199
calories per serving
3 g Fat6 g Protein35 g Carbs7 g FiberOther
Current Totals
Fat
3g
Protein
6g
Carbs
35g
Fiber
7g
MacroNutrients
Carbs
35g
Protein
6g
Fiber
7g
Fats
Fat
3g
Vitamins & Minerals
Calcium
103mg
Iron
2mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
0mcg
Vitamin C
66mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
71mg
Manganese
< 1mg
Phosphorus
151mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment