Roasted Garlic Dressing Recipe

Recipe By Tarla Dalal

Here is a cheesy, garlicky dressing, which is ideal to make a pungent, creamy and chunky salad. While ingredients like mustard paste, cheese and olive oil, give the roasted garlic dressing a luscious mouth-feel, garlic, vinegar and pepper give it a zesty and kind of overpowering flavour, which is ideal to perk up a salad with modest veggies. The garlic is roasted in an oven, wrapped in aluminium foil. This helps to boost its flavour, so follow the same procedure when making this dressing. Check out for more homemade veg salad dressings to add zing and make your salads interesting.

4.1
19 Rating -
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Vegdiet
35minstotal
35m.total
Roasted Garlic Dressing
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ingredients serve

Ingredients for Roasted Garlic Dressing Recipe

  • 1 Whole garlic
  • 1/2 teaspoon Olive oil
  • 2 tablespoon Red wine vinegar
  • 2 teaspoon Whole grain mustard paste
  • 1/2 cup Olive oil
  • 3 tablespoon Grated Parmesan Cheese
  • 1/2 teaspoon Sea salt
Nutrition
value
1327
calories per serving
132 g Fat17 g Protein18 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    132g
  • Protein
    17g
  • Carbs
    18g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    18g
  • Protein
    17g
  • Fiber
    < 1g

Fats

  • Fat
    132g

Vitamins & Minerals

  • Calcium
    348mg
  • Iron
    3mg
  • Vitamin A
    245mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    19mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    302mg
  • Selenium
    18mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Tarla Dalal