Ingredients for Roasted Garlic And Cannellini Bean Dip Recipe
1/2 Garlic bulb
0.17 cup Extra-virgin olive oil
200 gram 2 x cans cannellini beans, drained, rinsed
Nutrition value
386
calories per serving
42 g Fat< 1 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
42g
Protein
< 1g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
< 1g
Fiber
2g
Fats
Fat
42g
Vitamins & Minerals
Calcium
82mg
Iron
6mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
10mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment