Ingredients for Roasted Fish with Feta Crust Recipe
1 Fish fillets , such as catfish or tilapia
1/2 teaspoon Dried oregano leaves
1/2 Lemon
0.13 cup Coarsely crumbled feta
1/4 cup Coarsely crushed croutons
1/2 teaspoon Dried thyme leaves
1/2 tablespoon Olive oil
1/2 cup 2 medium tomatoes , cherry tomatoes
Nutrition value
197
calories per serving
12 g Fat14 g Protein7 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
14g
Carbs
7g
Fiber
3g
MacroNutrients
Carbs
7g
Protein
14g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
96mg
Iron
4mg
Vitamin A
685mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
2mcg
Vitamin C
36mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
39mg
Manganese
< 1mg
Phosphorus
196mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment