Roasted Fish Tacos With Avocado Crema And Mango Recipe

Recipe By Food & Wine

Learn how to make Roasted Fish Tacos With Avocado Crema And Mango.

4.3
14 Rating -
Rate
30minstotal
30m.total
Roasted Fish Tacos With Avocado Crema And Mango
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ingredients serve

Ingredients for Roasted Fish Tacos With Avocado Crema And Mango Recipe

  • 0.13 Large Shallot, Thinly Sliced
  • 0.13 Garlic Clove, Minced
  • 1/4 Juice limes
  • 0.13 teaspoon Honey
  • 0.06 teaspoon Hot sauce
  • 0.13 tablespoon Extra virgin olive oil
  • As required Sea salt
  • 1 ounce Two skinless snapper, catfish, tilapia, sole, or other thin white fish fillets
  • 0.19 cup Sour cream
  • 0.13 Hass avocado
  • 0.06 cup Cilantro leaves, plus more for garnish
  • 0.13 Large clove garlic
  • 1/4 tablespoon Water
  • 3/4 inch Eight Corn Tortillas
Nutrition
value
63
calories per serving
3 g Fat6 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    6g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    6g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    1mg
  • Vitamin A
    358mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    20mg
  • Vitamin B9
    409mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    52mg
  • Selenium
    12mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine