Ingredients for Roasted Curry Potatoes With Greek Yogurt Sauce Recipe
7 ounce Small golden potatoes, halved
0.13 teaspoon Black peppercorns
1/2 Cloves
1/2 teaspoon Ground coriander
0.13 teaspoon Ground Cumin
0.13 teaspoon Ground Mustard
0.13 teaspoon Groundfenugreek
1/4 teaspoon Ground cardamom
pinch Ground cinnamon
0.13 teaspoon Turmeric powder
1/4 tablespoon Olive oil
As required Greek yogurt sauce
0.13 cup Greek yogurt
0.19 tablespoon Lemon juice
1/4 tablespoon Olive oil
0.06 teaspoon Salt
Nutrition value
226
calories per serving
8 g Fat4 g Protein33 g Carbs5 g FiberOther
Current Totals
Fat
8g
Protein
4g
Carbs
33g
Fiber
5g
MacroNutrients
Carbs
33g
Protein
4g
Fiber
5g
Fats
Fat
8g
Vitamins & Minerals
Calcium
89mg
Iron
2mg
Vitamin A
105mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
55mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
78mg
Manganese
3mg
Phosphorus
98mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment