Roasted Corn On The Cob Recipe

Recipe By Taste Of Home

"I've been grilling corn on the cob for years this way. . . our friends always insist on it!" writes Sandy Szwarc from Albuquerque, New Mexico.

3.8
18 Rating -
Rate
Vegdiet
30minstotal
25minsCook
30m.total
25m.Cook
Roasted Corn On The Cob
plan
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ingredients serve

Ingredients for Roasted Corn On The Cob Recipe

  • 1 Medium ears sweet corn, husks removed
  • As required Refrigerated butter flavored spray
  • 1/4 tablespoon Butter, melted
  • 1/4 tablespoon Prepared horseradish
  • 1/4 tablespoon Dijon mustard
  • 1/4 Garlic cloves, minced
  • 0.06 teaspoon Salt
  • 1/50 teaspoon Pepper
  • 1/50 teaspoon Paprika
Nutrition
value
84
calories per serving
< 1 g Fat3 g Protein19 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    19g
  • Fiber
    3g

MacroNutrients

  • Carbs
    19g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    18mg
  • Iron
    < 1mg
  • Vitamin A
    101mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    < 1mg
  • Phosphorus
    70mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home