Roasted Chickpeas Recipe

Recipe By Bawarchi

Roasted Chickpeas is a delicious Indian recipe served as a Snacks.

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Roasted Chickpeas
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ingredients serve

Ingredients for Roasted Chickpeas Recipe

  • 1/4 cup cooked chickpeas
  • 0.06 teaspoon Kashmiri red chilli powder
  • 0.06 teaspoon fennel seeds powder
  • 0.06 teaspoon paprika powder
  • 1/4 crushed garlic pods
  • 0.13 teaspoon cumin powder
  • 0.06 teaspoon pepper powder
  • As required Salt
  • 1/4 tablespoon Oil
Nutrition
value
179
calories per serving
6 g Fat10 g Protein20 g Carbs13 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    10g
  • Carbs
    20g
  • Fiber
    13g

MacroNutrients

  • Carbs
    20g
  • Protein
    10g
  • Fiber
    13g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    4mg
  • Vitamin A
    98mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    118mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    1mg
  • Phosphorus
    139mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi