Roasted Chicken Thighs With Fresh Basil Recipe

Recipe By Slurrp

Roasted Chicken Thighs with Fresh Basil is a flavorful and easy-to-make dish that is perfect for any occasion. The chicken thighs are seasoned with a blend of herbs and spices, then roasted to perfection. The addition of fresh basil adds a fragrant and vibrant touch to the dish. Serve these delicious chicken thighs with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.

4.5
29 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Roasted Chicken Thighs With Fresh Basil
plan
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ingredients serve

Ingredients for Roasted Chicken Thighs With Fresh Basil Recipe

  • 1 Chicken Thighs
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Paprika
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black Pepper
  • as needed Fresh Basil Leaves, For Garnish

Directions: Roasted Chicken Thighs With Fresh Basil Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 425°F (220°C).
  • STEP 2.In a small bowl, combine the garlic powder, paprika, salt, and pepper.
  • STEP 3.Rub the chicken thighs with the spice mixture, making sure to coat them evenly.
  • STEP 4.Place the chicken thighs on a baking sheet lined with parchment paper.
  • STEP 5.Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the skin is crispy.
  • STEP 6.Remove the chicken thighs from the oven and let them rest for a few minutes.
  • STEP 7.Garnish with fresh basil leaves before serving.

Cooking Tips

  • For extra flavor, marinate the chicken thighs in the spice mixture for 30 minutes before roasting.
  • Make sure to pat the chicken thighs dry before seasoning them to ensure a crispy skin.
  • If you prefer a spicier flavor, add a pinch of cayenne pepper to the spice mixture.

Storage and Serving

  • Leftover roasted chicken thighs can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the chicken thighs in a preheated oven at 350°F (175°C) for about 10-15 minutes, or until heated through.
  • Serve the roasted chicken thighs with fresh basil as a main dish, accompanied by your favorite sides such as roasted vegetables, mashed potatoes, or a green salad.
Nutrition
value
61
calories per serving
7 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    3mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    < 1mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp