Chicken With Mole Sauce And Citrus Salad Recipe

Cooking Directions

• STEP 1.Season the chicken with salt and pepper, then brown it in a hot skillet.
• STEP 2.In a separate pot, combine the mole sauce ingredients and simmer until thickened.
• STEP 3.Add the chicken to the pot with the mole sauce and simmer until cooked through.
• STEP 4.Serve the chicken with the mole sauce and a side of citrus salad.

Cooking Tips

• Make sure to use a good quality mole sauce for the best flavor.
• If you prefer a spicier dish, add some chili powder or hot sauce to the mole sauce.
• Garnish the dish with fresh cilantro and a squeeze of lime for extra flavor.

Storage and Serving

• Leftover chicken with mole sauce can be stored in an airtight container in the refrigerator for up to 3 days.
• To reheat, place the chicken and sauce in a microwave-safe dish and heat until warmed through.
• Serve the chicken with the mole sauce and citrus salad on a plate or in a tortilla for a delicious meal.