Roasted Cauliflower, Sage And Almond Risotto Recipe
Recipe By Sidewalk Shoes
The crispy cauliflower and almonds on top makes this roasted cauliflower, sage and almond risotto extra delicious.
4
13 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roasted Cauliflower, Sage And Almond Risotto Recipe
- 1/4 Head cauliflower trimmed and chopped
- 1/2 tablespoon Olive oil
- As required Sea salt and cracked black pepper
- 1/4 bunch Sage leaves picked
- 1.63 cup Chicken stock or vegetable stock
- 3/4 tablespoon Butter about 3 tablespoons
- 1/4 Onion chopped
- 0.38 cup Arborio rice
- 0.13 cup Dry sherry
- 0.13 cup Finely grated parmesan
- 1/4 cup Taleggio or other strongly flavored cheese sliced
Nutrition
value
value
1200
calories per serving
57 g Fat72 g Protein110 g Carbs31 g FiberOther
Current Totals
- Fat57g
- Protein72g
- Carbs110g
- Fiber31g
MacroNutrients
- Carbs110g
- Protein72g
- Fiber31g
Fats
- Fat57g
Vitamins & Minerals
- Calcium1441mg
- Iron26mg
- Vitamin A454mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B62mg
- Vitamin B9268mcg
- Vitamin B12< 1mcg
- Vitamin C43mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium423mg
- Manganese3mg
- Phosphorus908mg
- Selenium67mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Sidewalk Shoes