Roasted Cauliflower with Spicy Tahini Sauce Recipe

Recipe By Kitchen Stewardship

A simple-to-make but spicy, flavor-packed veggie side recipe inspired by a dish from a local restaurant and these cauliflower steaks from dels cooking twist.

4.9
13 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Roasted Cauliflower with Spicy Tahini Sauce
plan
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ingredients serve

Ingredients for Roasted Cauliflower with Spicy Tahini Sauce Recipe

  • 1/4 Cauliflower
  • 1/4 tablespoon Oil
  • 0.13 teaspoon 1 a . paprika
  • 1/4 Garlic clove, minced
  • 1 Dates, pitted and diced
  • 1/2 tablespoon Pistachios, chopped
  • 0.08 C. tahini
  • 1/4 Lemon, juice and zest
  • 3.25 teaspoon Sriracha sauce
  • 1/4 teaspoon Paprika
  • 0.13 teaspoon A . salt
  • As required Pepper
  • 3 tablespoon Water
Nutrition
value
98
calories per serving
7 g Fat3 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    1mg
  • Vitamin A
    53mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Stewardship