Roasted Carrots With Honey & Lemon Recipe

Recipe By A Southern Soul

As soon as those long, golden carrot sticks start to turn a little brown and that yummy roasted flavor comes out, they are just simply, wonderfully good.

4.9
27 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Roasted Carrots With Honey & Lemon
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ingredients serve

Ingredients for Roasted Carrots With Honey & Lemon Recipe

  • 1/4 bunch Trimmed and washed carrots
  • As required Olive oil
  • 0.13 Juice lemon
  • 3/4 tablespoon Honey
  • 1/2 tablespoon Unsalted Butter Melted
  • As required Kosher salt
  • As required Fresh Cracked Pepper
Nutrition
value
69
calories per serving
1 g Fat2 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    150mg
  • Iron
    7mg
  • Vitamin A
    1692mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    96mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Southern Soul