Roasted Carrots With Kecap Manis & Ginger Recipe

Name: Roasted Carrots With Kecap Manis & Ginger Recipe
Total time: 75 min
Yield: 4
Cuisine: Asian

Recipe By Taste

These tasty carrots are cooked with garlic, ginger and sesame seeds to bring the flavours of asia to your home.

4.2

11 Rating -

Rate

Vegdiet

1hr 15minstotal

15minsPrep

1hr Cook

1hr 15m.total

15m.Prep

1hr Cook

Roasted Carrots With Kecap Manis & Ginger

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Ingredients for Roasted Carrots With Kecap Manis & Ginger Recipe

1/2 bunch Baby carrots
1/2 tablespoon Kecap manis
1/2 piece Cm-fresh ginger, peeled, finely grated
1/4 Garlic Clove, Crushed
31.25 milliliter Water
1/2 teaspoon Sesame Seeds

Nutrition
value

calories per serving

2 g Fat2 g Protein9 g Carbs6 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
9g
Fiber
6g

MacroNutrients

Carbs
9g
Protein
2g
Fiber
6g

Fats

Fat
2g

Vitamins & Minerals

Calcium
87mg
Iron
1mg
Vitamin A
3384mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
33mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
46mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste