Ingredients for Roasted Capsicum And Chorizo Pasta Recipe
1/2 Red capsicums
3/4 Ripe tomatoes, halved
1/2 tablespoon Olive oil
As required Salt & freshly ground black pepper
100 gram Dried thin spaghetti
1 Chorizo sausages, thinly sliced diagonally
1/4 bunch Broccolini, cut into 5cm lengths
0.13 cup Finely shredded fresh basil
Nutrition value
86
calories per serving
7 g Fat2 g Protein4 g Carbs2 g FiberOther
Current Totals
Fat
7g
Protein
2g
Carbs
4g
Fiber
2g
MacroNutrients
Carbs
4g
Protein
2g
Fiber
2g
Fats
Fat
7g
Vitamins & Minerals
Calcium
45mg
Iron
< 1mg
Vitamin A
1054mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
0mcg
Vitamin C
34mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment