Roasted Cabbage Wedges Recipe

Name: Roasted Cabbage Wedges Recipe
Total time: 35 min
Yield: 8
Cuisine: Indian

Recipe By All Recipes

Oven-roasted cabbage wedges, fragrant with melted butter and caraway seeds, are a perfect side for corned beef or pot roast.

4.2

12 Rating -

Rate

Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Roasted Cabbage Wedges Recipe

0.13 Cabbage
0.06 cup Melted butter
1/4 teaspoon Caraway seeds
1/4 teaspoon White Vinegar
As required Salt

Nutrition
value

calories per serving

< 1 g Fat1 g Protein1 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
1g
Fiber
2g

MacroNutrients

Carbs
1g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
36mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
23mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By All Recipes