Roasted Cabbage Wedges Recipe

Recipe By A Couple Cooks

Oven baking this healthy veggie gives it new flavor: sweet and tender! Serve these tasty roasted cabbage wedges with a tangy vinaigrette and Parmesan. 

4.3
16 Rating -
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Vegdiet
35minstotal
35m.total
Roasted Cabbage Wedges
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ingredients serve

Ingredients for Roasted Cabbage Wedges Recipe

  • 1/4 Medium green or savoy cabbage
  • As required Olive oil, for drizzling
  • As required Kosher salt and fresh ground black pepper
  • 3/4 tablespoon Sherry vinegar
  • 1/4 teaspoon Dijon mustard
  • 1 tablespoon Olive oil
Nutrition
value
129
calories per serving
14 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    < 1mg
  • Vitamin A
    50mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    13mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By A Couple Cooks