Roasted Butternut Squash With Tahini Yogurt Sauce Recipe

Name: Roasted Butternut Squash With Tahini Yogurt Sauce Recipe
Total time: 15 min
Yield: 6
Cuisine: Middle Eastern

Recipe By Kalyns Kitchen

Roasted butternut squash with tahini-yogurt sauce is a satisfying meatless dish or side dish and this is perfect for a special dinner.

4.4

14 Rating -

Rate

Vegdiet

15minstotal

20minsPrep

55minsCook

15m.total

20m.Prep

55m.Cook

Roasted Butternut Squash With Tahini Yogurt Sauce

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Roasted Butternut Squash With Tahini Yogurt Sauce Recipe

0.33 pound 1 large butternut squash, about . after trimming
0.33 teaspoon Olive oil
0.33 teaspoon Ground cumin
0.33 teaspoon Aleppo pepper
0.33 teaspoon Thinly sliced green onions
1/4 teaspoon Tahini sauce
0.17 teaspoon Fresh squeezed lemon juice
0.33 teaspoon Water
0.08 teaspoon Ground sumac, or more
0.33 teaspoon Garlic puree
1/25 cup Greek yogurt

Nutrition
value

calories per serving

3 g Fat< 1 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
< 1g
Fiber
< 1g

Fats

Fat
3g

Vitamins & Minerals

Calcium
38mg
Iron
< 1mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
3mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
12mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kalyns Kitchen