Ingredients for Roasted Buffalo Brussels Sprouts Recipe
1/4 pound Brussels sprouts, trimmed and halved
1/4 tablespoon Olive oil
As required Salt and ground black pepper
3/4 tablespoon Butter
Nutrition value
83
calories per serving
4 g Fat5 g Protein6 g Carbs6 g FiberOther
Current Totals
Fat
4g
Protein
5g
Carbs
6g
Fiber
6g
MacroNutrients
Carbs
6g
Protein
5g
Fiber
6g
Fats
Fat
4g
Vitamins & Minerals
Calcium
68mg
Iron
2mg
Vitamin A
409mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
0mcg
Vitamin C
103mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
119mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment