What I love about this recipe is the mix of Brussels sprouts and hazelnuts. This flavorful combo is festive enough for a special occasion yet homey and easy enough for every day. Gail Prather, Hastings, Nebraska.
Ingredients for Roasted Brussels Sprouts With Hazelnuts Recipe
3/4 tablespoon Butter
0.13 teaspoon 1 pepper
0.13 teaspoon Salt
0.38 pound Fresh brussels sprouts, trimmed and quartered
0.08 cup Chopped hazelnuts
Nutrition value
157
calories per serving
8 g Fat10 g Protein11 g Carbs9 g FiberOther
Current Totals
Fat
8g
Protein
10g
Carbs
11g
Fiber
9g
MacroNutrients
Carbs
11g
Protein
10g
Fiber
9g
Fats
Fat
8g
Vitamins & Minerals
Calcium
113mg
Iron
3mg
Vitamin A
615mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
161mcg
Vitamin B12
0mcg
Vitamin C
155mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
81mg
Manganese
2mg
Phosphorus
211mg
Selenium
5mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment