Roasted Brussels Sprouts And Prosciutto Poppers Recipe

Name: Roasted Brussels Sprouts And Prosciutto Poppers Recipe
Total time: 60 min
Yield: 8
Cuisine: American

Recipe By All Recipes

Oven roasted brussels sprouts are skewered on toothpicks with a few pieces of crispy, salty prosciutto in this amazingly easy and tasty appetizer.

4.3

18 Rating -

Rate

Non Vegdiet

1hr total

15minsPrep

40minsCook

1hr total

15m.Prep

40m.Cook

Roasted Brussels Sprouts And Prosciutto Poppers

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Ingredients for Roasted Brussels Sprouts And Prosciutto Poppers Recipe

0.13 pound Brussels sprouts, halved
1/4 tablespoon Extra-virgin olive oil
As required Coarse sea salt
As required Ground black pepper
0.03 pound Thinly sliced prosciutto, cut into chunks

Nutrition
value

calories per serving

4 g Fat2 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
2g
Fiber
2g

Fats

Fat
4g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
204mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
48mcg
Vitamin B12
0mcg
Vitamin C
51mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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