Ingredients for Roasted Broccoli And Carrots With Parmesan Recipe
1.50 Medium Carrots Peeled
1/4 Large Head Broccoli Cut Into Florets
0.38 teaspoon Italian Seasoning
0.13 teaspoon Kosher salt
0.13 teaspoon Garlic powder
0.13 teaspoon Onion powder
0.06 teaspoon Black pepper
1/2 tablespoon Extra virgin olive oil
3/4 tablespoon Finely Grated Parmesan Cheese Optional For Serving
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment