We've learned a very important lesson. Roasted broccoli, crispy bacon and hearty pasta make one helluva salad. Serve it as a side dish or a main dishyour call.
Ingredients for Roasted Broccoli And Bacon Pasta Salad Recipe
12 ounce Bacon, Diced
As required Freshly ground black pepper
1 Head broccoli, cut into bite size florets
2 tablespoon Extra virgin olive oil
As required Salt
1 tablespoon Brown Mustard
1/4 cup Malt vinegar
1 pound Bite sized pasta
1 cup Panko Bread Crumbs
1 Zest lemon
2 teaspoon Garlic powder
1/2 teaspoon Cayenne pepper
Nutrition value
382
calories per serving
9 g Fat15 g Protein87 g Carbs5 g FiberOther
Current Totals
Fat
9g
Protein
15g
Carbs
87g
Fiber
5g
MacroNutrients
Carbs
87g
Protein
15g
Fiber
5g
Fats
Fat
9g
Vitamins & Minerals
Calcium
106mg
Iron
4mg
Vitamin A
163mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
66mg
Manganese
< 1mg
Phosphorus
233mg
Selenium
8mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment